Manifattura del Gelato is the production site of the traditional Eissalon am Schwedenplatz in Vienna's Seestadt Aspern, making Italian-style ice cream using methods practiced by the family since 1886, combined with modern machinery. It offers guided tours, including special ones for kindergartens, school classes and birthday parties, where visitors can learn how the ice cream is made.
Christine-Touaillon-Straße 2, 1220 Wien · XXII. obvodOtevřít v Mapách
